In Italian tradition there is no Sunday lunch without Fettuccine. This classical fresh pasta is a must also for Italy Luxury Cook; we will teach how to make real fettuccine following the “grandma’s” traditional recipe. We will prepare them all together and will eat them with the special Borromini sauce, made with Pachino tomatoes coming from Sicily.
Borromini is the architect who in the 17th Century built the Papal palace which will host this unique cultural and food journey. Upon arrival, guests will be welcomed by a cocktail and guided through a special tour to discover the beauty of the palace where Pope Innocent X lived.
Sessions from a minimum of 8 to a maximum of 12 participants.